Home |
Search |
Today's Posts |
#1
![]() |
|||
|
|||
![]()
I'm not sure why everyone seems to overlook the obvious when they
wonder about why musical recordings on the market sound bad production-wise (or even performance-wise for that matter). Maybe the combination of many factors contributes to how bad recordings get out into the marketplace. First of all, people buy these recordings anyway and they keep them instead of returning them to the store with the rejection explanation, "Sounds trashy". The second crass consideration is that if we assume that every major record label wants at least one version of every one of the top 200 classical piece from the normal "repertoire", the label may prefer to have a lousy recording or even performance of a work than no recording at all. There are other contributing factors as well. If a recording is determined to be poorly done for any number of reasons and issuing it may produce (for example purposes) 5,000 sales, but redoing the recording well will produce 8,000 sales while costing twice as much (assuming it is possible to reassemble the "team" again), it may be economically prohibitive to issue a better recording (and let the golden earred amongst us be damned). In the 70s a really bad recording might really hurt a record label, but today one lousy recording doesn't seem to tarnish a label very much. There are myriad other reasons why bad recordings get issued. Some recording artists who are granted some amount of "artistic production" input on their own recordings are very lousy recording engineers or "tin ears" in studios. If they get any input in the production process they can help ruin a recording. More likely is the fact that soloists want to sound great even if the overall recording is poor. Using the Go/NoGo rule a top-flight soloist can sometimes nix a recording because they think that how THEY sound will hurt their image and career (let the golden earred be damned). So often the path of least resistance is for the recording label to issue a recording of average or poorer quality that a prima donna won't reject, rather than a grand and intensely recorded version of the piece that the soloist doesn't like. Sometimes it is even worse because the musicians are temperamental and once the budget for the recording is used up the engineer and producer are left with t he task of making the best of "what's in the can". A more disturbing trend is that many orchestras have lost the rights to their recordings and they receive no royalties on recordings that are sold of their works. The quality of these recordings may be poor but the cost of issuing a CD using this orchestra's work is incredibly low. On a more upbeat note, some recordings of very poor quality are issued for historical purposes. I have recording of Villa Lobos works conducted by the composer himself and Wagner works also conducted by the composer. The recording quality is never great but the insights into the work provided by the composers makes these recordings worth listening to anyway. In pop music the audience listens prmarily in the car or on boom boxes (especially in the third world). An effort is usually made to use some form of "gain riding" so there are constant program levels throughout most of the recording. This makes it easier for the music to be louder than the noise floor in the car all the time (or within the "less distorted" range of loudness in the boom box). It also makes the radio station's job easier. It is probably easier to make a decent recording of a female voice than anything else because our vocal accuity is greater in the range of the female voice than any other spectra, but this doesn't guarantee that the record company will bother to do it or has the budget to do it or even that properly trained engineers will get these jobs to do. Recording labels are factories. Music is a product. There will be McDonalds style music sold by the billions, and there will be gourmet recordings made for the discriminating few. And let us not forget the part the artist plays in this scenario. Classical, jazz and pop recording artists could all decide to make recordings only for labels that promise to make only high quality, clean recordings no matter how many times a certain tune has to be recorded to get it perfect. The recording label would likely take the additional costs of doing this out of the recording artist's income. So if the artist prefers to make the most possible income instead of the highest quality recordings possible, then the consumer in the marketplace gets stuck with the "product" of this choice. Finally I used to review the "European versions" of some classical and jazz recordings made by DG, VOX and some other labels. The frequency balance on these rcordings was often bizarre (and that's being diplomatic) when played back on any of the top 20 selling loudsepakers sold in the USA and Canada (which is why I got all those recordings to review). The record company's North American division would often "rebalance" the recording no matter what other kinds of distortions it introduced just so that the records would "stay sold" in the USA or Canada. Played on a console stereo or a compact victrola it didn't matter if one more layer of processing mucked up a recording. There are other reasons why there are so many bad recordings in the marketplace but I hadn't read about these typical production decision factors so I thought I'd throw in some economic realities instead of making it seem like it isn't possible to make great recordings technically. The technicalities are we ll known, the desire to make good recordings is often what is lacking. Watchking Listening to music isn't a competative sport, buying equipment is. We don't get enough sand in our glass. |
#2
![]() |
|||
|
|||
![]()
On 22 Jan 2004 16:45:10 GMT, "watch king"
wrote: ................................................. .................................. I have recording of Villa Lobos works conducted by the composer himself and Wagner works also conducted by the composer. The recording quality is never great but the insights into the work provided by the composers makes these recordings worth listening to anyway. Recording quality, hell: Where can we find that Wagner recording? Kal |
#3
![]() |
|||
|
|||
![]()
Nobody wrote:
Hey there have always been bad recordings on the market. In the 60s my playback equipment was probably not worthy of great recordings but in retrospect the records I owned back then just weren't all that great-sounding performance not-with-standing. Today playback equipment more readily exposes recordings for what they are. But we've gotten used to the new playback equipment and we demand that all new recordings measure up. As enthusiasts we think that every record we buy ought to be great. But that never happens in any other line of endeavor. You don't always get great hamburgers, wonderful steaks, perfect pasta, 40 mpg, 0-60 in 3 seconds, etc. IMO there are MORE great recordings available than ever before in MORE formats. But, as enthusiasts we seldom applaud the great ones as often as we decry the bad ones. So let me appluad a good one. A texas blues/R&B/Gospel artist Ruther Foster "Runaway Soul" on BlueCorn Music. Foster has a stupendous voice, plays pretty good hollow body guitar and just sounds/plays/writes great music. I've seen her live and on Austin City Limits and cannot recommend her and this recording highly enough. Live, she sounds almost exactly like the record. I can't wait to see her again. Writes a good deal of her own material. Excellent stage presence and audience patter. Small time but exquisitely professional. |
#4
![]() |
|||
|
|||
![]() |
Reply |
Thread Tools | |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
newbie question, tape player to transfer voice recordings from tape to CD | General | |||
Are modern recordings so bad that they would sound the same if recorded on a cassette? | Audio Opinions | |||
Why so many poor recordings? | High End Audio | |||
the emperor's clothes | High End Audio | |||
Why don't classical piano recordings sound as good as pop recordings? | High End Audio |