Encouraged by the lively coffee discussion I'm wondering if there are any
lovers of good food, gourmets if you will, around here?The late Fi magazine
attempted to bring good food, wine and music together but I guess the time
wasn't right for it and they went out of business. So let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

Cheers,

Margaret

"Margaret von B." wrote in message
...
Encouraged by the lively coffee discussion I'm wondering if there are any
lovers of good food, gourmets if you will, around here?The late Fi
magazine attempted to bring good food, wine and music together but I guess
the time wasn't right for it and they went out of business. So let's try
it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

Cheers,

Margaret

I wish I could help here. However, as much as I enjoy the taste of food, it
slows me down. I eat lighly and informally, ie., noshing at the kitchen
counter. This has allowed me to maintain my high school weight.

"Robert Morein" wrote in message
...

"Margaret von B." wrote in message
...
Encouraged by the lively coffee discussion I'm wondering if there are any
lovers of good food, gourmets if you will, around here?The late Fi
magazine attempted to bring good food, wine and music together but I
guess the time wasn't right for it and they went out of business. So
let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

Cheers,

Margaret

I wish I could help here. However, as much as I enjoy the taste of food,
it slows me down.

Only carbs do that to me.

I eat lighly and informally, ie., noshing at the kitchen counter. This has
allowed me to maintain my high school weight.

I hate you! :-)

I work out five days a week and watch my carbs and still....luckily I'm
tall.


Cheers,

Margaret

In article ,
"Margaret von B." wrote:

Encouraged by the lively coffee discussion I'm wondering if there are any
lovers of good food, gourmets if you will, around here?The late Fi magazine
attempted to bring good food, wine and music together but I guess the time
wasn't right for it and they went out of business. So let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

I can help, because I do eat, and sitting down, too. No go on the
weight, but I still have a car I drove in high school...

1. Garlic shrimp and oyster at the neighborhood cajun place; least would
be anything with out of season plastic tomatoes.

2. Italian

2. Celebrity chefs I watch on tv? Batali, Flay.

3. My new favorite: Andiamo; over-rated: Castle Hill.

4. My best work is unsigned.

5. Jazz on Quads.

Stephen

"MINe 109" wrote in message
...
In article ,
"Margaret von B." wrote:

Encouraged by the lively coffee discussion I'm wondering if there are any
lovers of good food, gourmets if you will, around here?The late Fi
magazine
attempted to bring good food, wine and music together but I guess the
time
wasn't right for it and they went out of business. So let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

I can help, because I do eat, and sitting down, too. No go on the
weight, but I still have a car I drove in high school...

1. Garlic shrimp and oyster at the neighborhood cajun place;

Care to share it? Not the Alligator Grill?

least would
be anything with out of season plastic tomatoes.

2. Italian

2. Celebrity chefs I watch on tv? Batali, Flay.

3. My new favorite: Andiamo; over-rated: Castle Hill.

Ouch! I love the Castle Hill Cafe! I haven't been there in 8 months or
so...did something happen? It was a bargain to boot and they had great wines
on the cheap. I did hate the no reservations policy. I still think of their
habanero sauce at times...


4. My best work is unsigned.

5. Jazz on Quads.

Stephen

Margaret von B. said:

1. Your favorite and least favorite dishes?

Too many in the favorite column to list, but least is always meat loaf.

2. Your favorite cuisine?

Why do you presume to limit us like this? There's a time and a place for
almost all kinds of food, just as with music.

2. Your favorite and most overrated chefs?

Favorites: High-end chefs who offer a prix-fixe menu for under $40.
Worst: self-righteous donkeys who parade trolleys of slop at church
fundraisers.

3. Your favorite and most overrated restaurants?

LOt"S of favorites, but most overrated is Ruth's Chris. Never again!

4. If you cook, your signature dish?

Signature menu: stuffed artichokes (Carciofi alla Romana), grilled
cornish hens (secret recipe), various veggies, and Haagen Dasz. Anyway,
that's what I made a couple weeks ago. Next week, something different.

5. Your favorite dining music? (after all, this is an audio group)

Vivaldi. (Or Brahms, I guess.) What would Ferstler say? Hmm.....

"Margaret von B." wrote in message
...
Encouraged by the lively coffee discussion I'm wondering if there are any
lovers of good food, gourmets if you will, around here?The late Fi
magazine attempted to bring good food, wine and music together but I guess
the time wasn't right for it and they went out of business. So let's try
it he

1. Your favorite and least favorite dishes?

Favorite: Chicken fried oysters on squid ink pasta at Biga, San Antonio, TX
tied with Smoked filet of beef at Golden Truffle, Costa Mesa, CA

Least favorite: Blood pudding. YECCHHH!!!



2. Your favorite cuisine?

French



2. Your favorite and most overrated chefs? (some tricky numbering here)

Favorite: Jean-Georges Vongerichten
Overrated: Emeril Lagasse, but a great showman



3. Your favorite and most overrated restaurants?

Favorite: Vong, NYC
Overrated: Mesa Grill, NYC



4. If you cook, your signature dish?

Drunken shrimp appetizer
Shrimp in leek cream sauce on fettuccini



5. Your favorite dining music? (after all, this is an audio group)

Johann Strauss waltzes


Cheers,

Margaret

"George M. Middius" cmndr [underscore] george [at] comcast [dot] net wrote
in message ...


Margaret von B. said:

1. Your favorite and least favorite dishes?

Too many in the favorite column to list, but least is always meat loaf.

2. Your favorite cuisine?

Why do you presume to limit us like this?

Because I'm a bitch. :-)

There's a time and a place for
almost all kinds of food, just as with music.

Of course, but at least I find myself consistently returning to french
cuisine after a fling with something else.


2. Your favorite and most overrated chefs?

Favorites: High-end chefs who offer a prix-fixe menu for under $40.
Worst: self-righteous donkeys who parade trolleys of slop at church
fundraisers.

Hmmmm...sounds familiar....


3. Your favorite and most overrated restaurants?

LOt"S of favorites, but most overrated is Ruth's Chris. Never again!

Got two of them in San Antonio. Both suck for the money.


4. If you cook, your signature dish?

Signature menu: stuffed artichokes (Carciofi alla Romana), grilled
cornish hens (secret recipe), various veggies, and Haagen Dasz. Anyway,
that's what I made a couple weeks ago. Next week, something different.

5. Your favorite dining music? (after all, this is an audio group)

Vivaldi. (Or Brahms, I guess.) What would Ferstler say? Hmm.....

"George M. Middius" cmndr [underscore] george [at] comcast [dot] net wrote
in message ...

Signature menu: stuffed artichokes (Carciofi alla Romana), grilled
cornish hens (secret recipe), various veggies, and Haagen Dasz. Anyway,
that's what I made a couple weeks ago. Next week, something different.


Sounds very tempting, George. I love artichokes and often steam cook them
and serve with mustard-aioli as a snack/appetizer.

In article ,
"Margaret von B." wrote:

"MINe 109" wrote in message
...

1. Garlic shrimp and oyster at the neighborhood cajun place;

Care to share it? Not the Alligator Grill?

Gotta love the 704, but no! I will say there's a new location for my
favorite dish opening soon in East Austin.

least would
be anything with out of season plastic tomatoes.

2. Italian

2. Celebrity chefs I watch on tv? Batali, Flay.

3. My new favorite: Andiamo; over-rated: Castle Hill.

Ouch! I love the Castle Hill Cafe! I haven't been there in 8 months or
so...did something happen? It was a bargain to boot and they had great wines
on the cheap. I did hate the no reservations policy. I still think of their
habanero sauce at times...

No, the quality's as good as ever, the wines are still great, and you
could spend more for less quality elsewhere. My complaint is with the
cooking philosophy. I feel the individual dishes fight it out on the
plate, leading to an over-spiced total effect.

Stephen

Margaret von B. said:

Signature menu: stuffed artichokes (Carciofi alla Romana), grilled
cornish hens (secret recipe), various veggies, and Haagen Dasz. Anyway,
that's what I made a couple weeks ago. Next week, something different.

Sounds very tempting, George. I love artichokes and often steam cook them
and serve with mustard-aioli as a snack/appetizer.

Completely agree. Artichokes are my most favorite veggie. When I steam
'em, I serve lemon butter. Your sauce sounds interesting. Can you email
it to me? The recipe, not the sauce itself. (Clarifying because all this
exposure to the "debating trade" can addle even the best of us.)

"MINe 109" wrote in message
...
In article ,
"Margaret von B." wrote:

"MINe 109" wrote in message
...

1. Garlic shrimp and oyster at the neighborhood cajun place;

Care to share it? Not the Alligator Grill?

Gotta love the 704, but no!


I always get the Shrimp Brochette there... Dip it in that melted
butter...yum!


I will say there's a new location for my
favorite dish opening soon in East Austin.



Darn, aren't we secretive tonite!

I guess I've spent too much time down south and I'm out of it in Austin...


least would
be anything with out of season plastic tomatoes.

2. Italian

2. Celebrity chefs I watch on tv? Batali, Flay.

3. My new favorite: Andiamo; over-rated: Castle Hill.

Ouch! I love the Castle Hill Cafe! I haven't been there in 8 months or
so...did something happen? It was a bargain to boot and they had great
wines
on the cheap. I did hate the no reservations policy. I still think of
their
habanero sauce at times...

No, the quality's as good as ever, the wines are still great, and you
could spend more for less quality elsewhere. My complaint is with the
cooking philosophy. I feel the individual dishes fight it out on the
plate, leading to an over-spiced total effect.

OK, it is obvious that we have philosophical differences! You just described
why I love that place. See, Stephen, that's why you order the bottle of
wine, to cleanse the palate between dishes and isolate the individual
flavors. That is also why I don't particularly care for the highly touted
Jeffrey's, it is plain boring despite the high quality of food. And
overpriced too.

Cheers,

Margaret

From: "Margaret von B."
Date: Fri, 06 Jan 2006 22:59:48 GMT

1. Your favorite and least favorite dishes?

Favorite: Fresh-caught walleye shore lunch on the shore of a secluded
lake. Least: Anything with 'casserole' in the name.

2. Your favorite cuisine?

Italian

2. Your favorite and most overrated chefs?

No opinion

3. Your favorite and most overrated restaurants?

Favorite: Plaza III steakhouse in KC. Too many overrated to list.

4. If you cook, your signature dish?

Chicken and tetrazzini, spinach salad with raspberries, baked asparagus
with garlic butter served with a nice bottle of Amerone or Chianti

5. Your favorite dining music? (after all, this is an audio group)

I find that jazz in the background acts like an aphrodisiac on the
chicks I've gotten with my Jeep.

"Shhhh! I'm Listening to Reason!" wrote in message
\\\



I find that jazz in the background acts like an aphrodisiac on the
chicks I've gotten with my Jeep.



Sounds like Danny Gatton's "Redneck Jazz" will do the trick.



--
Posted via NewsDemon.com - Premium Uncensored Newsgroup Service
-------http://www.NewsDemon.com------
Unlimited Access, Anonymous Accounts, Uncensored Broadband Access

In article ,
"Margaret von B." wrote:

"MINe 109" wrote in message
...
In article ,
"Margaret von B." wrote:

"MINe 109" wrote in message
...

1. Garlic shrimp and oyster at the neighborhood cajun place;

Care to share it? Not the Alligator Grill?

Gotta love the 704, but no!

I always get the Shrimp Brochette there... Dip it in that melted
butter...yum!

It's good after a Half-Price visit.

I will say there's a new location for my
favorite dish opening soon in East Austin.



Darn, aren't we secretive tonite!

Okay, I'll share. A picture of my fave:

http://www.austin360.com/arts/conten...s/stories/2005
/12/AANms_Bs_01.html

I guess I've spent too much time down south and I'm out of it in Austin...

I've been to about two restaurants in San Antonio, and one was a little
red barn, so you're doing well by comparison.

least would
be anything with out of season plastic tomatoes.

2. Italian

2. Celebrity chefs I watch on tv? Batali, Flay.

3. My new favorite: Andiamo; over-rated: Castle Hill.

Ouch! I love the Castle Hill Cafe! I haven't been there in 8 months or
so...did something happen? It was a bargain to boot and they had great
wines
on the cheap. I did hate the no reservations policy. I still think of
their
habanero sauce at times...

No, the quality's as good as ever, the wines are still great, and you
could spend more for less quality elsewhere. My complaint is with the
cooking philosophy. I feel the individual dishes fight it out on the
plate, leading to an over-spiced total effect.

OK, it is obvious that we have philosophical differences! You just described
why I love that place. See, Stephen, that's why you order the bottle of
wine, to cleanse the palate between dishes and isolate the individual
flavors.

They did pour Caymus Conundrum for a wedding reception. Gotta like that.

That is also why I don't particularly care for the highly touted
Jeffrey's, it is plain boring despite the high quality of food. And
overpriced too.

That's what they used to say about Zoot. I get to that price range a
couple of times a year if I'm lucky, so I can imagine someone preferring
two trips to Castle Hill.

I think it's time for breakfast.

Stephen

"Margaret von B." wrote in message
...

"Robert Morein" wrote in message
...

"Margaret von B." wrote in message
...
Encouraged by the lively coffee discussion I'm wondering if there are
any lovers of good food, gourmets if you will, around here?The late Fi
magazine attempted to bring good food, wine and music together but I
guess the time wasn't right for it and they went out of business. So
let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

Cheers,

Margaret

I wish I could help here. However, as much as I enjoy the taste of food,
it slows me down.

Only carbs do that to me.

I eat lighly and informally, ie., noshing at the kitchen counter. This has
allowed me to maintain my high school weight.

I hate you! :-)

I work out five days a week and watch my carbs and still....luckily I'm
tall.


Cheers,

Margaret

I have some current information for you. I am currently dining off a huge
pack of imitation crab meat purchased at Sam's Club. The stuff is actually
pretty good, but the atmosphere is zero.

When I go to NYC, I love the Korean restaraunts on 33rd Street. Down around
NYU, there's the Dojo soy burger, one of NY's cheapest famous lunches.
Village Ma is another one. A bowl of Tim Yung is a great warmer-upper.

"Robert Morein" wrote in message
...

"Margaret von B." wrote in message
...

"Robert Morein" wrote in message
...

"Margaret von B." wrote in message
...
Encouraged by the lively coffee discussion I'm wondering if there are
any lovers of good food, gourmets if you will, around here?The late Fi
magazine attempted to bring good food, wine and music together but I
guess the time wasn't right for it and they went out of business. So
let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

Cheers,

Margaret

I wish I could help here. However, as much as I enjoy the taste of food,
it slows me down.

Only carbs do that to me.

I eat lighly and informally, ie., noshing at the kitchen counter. This
has allowed me to maintain my high school weight.

I hate you! :-)

I work out five days a week and watch my carbs and still....luckily I'm
tall.


Cheers,

Margaret

I have some current information for you. I am currently dining off a huge
pack of imitation crab meat purchased at Sam's Club. The stuff is actually
pretty good, but the atmosphere is zero.

When I go to NYC, I love the Korean restaraunts on 33rd Street. Down
around NYU, there's the Dojo soy burger, one of NY's cheapest famous
lunches. Village Ma is another one. A bowl of Tim Yung is a great
warmer-upper.

warmed up for what? the next course dining at the Y?




--
Posted via NewsDemon.com - Premium Uncensored Newsgroup Service
-------http://www.NewsDemon.com------
Unlimited Access, Anonymous Accounts, Uncensored Broadband Access

"Clyde Slick" wrote in message
...

"Robert Morein" wrote in message
...

"Margaret von B." wrote in message
...

"Robert Morein" wrote in message
...

"Margaret von B." wrote in message
...
Encouraged by the lively coffee discussion I'm wondering if there are
any lovers of good food, gourmets if you will, around here?The late Fi
magazine attempted to bring good food, wine and music together but I
guess the time wasn't right for it and they went out of business. So
let's try it he

1. Your favorite and least favorite dishes?
2. Your favorite cuisine?
2. Your favorite and most overrated chefs?
3. Your favorite and most overrated restaurants?
4. If you cook, your signature dish?
5. Your favorite dining music? (after all, this is an audio group)

Cheers,

Margaret

I wish I could help here. However, as much as I enjoy the taste of
food, it slows me down.

Only carbs do that to me.

I eat lighly and informally, ie., noshing at the kitchen counter. This
has allowed me to maintain my high school weight.

I hate you! :-)

I work out five days a week and watch my carbs and still....luckily I'm
tall.


Cheers,

Margaret

I have some current information for you. I am currently dining off a huge
pack of imitation crab meat purchased at Sam's Club. The stuff is
actually pretty good, but the atmosphere is zero.

When I go to NYC, I love the Korean restaraunts on 33rd Street. Down
around NYU, there's the Dojo soy burger, one of NY's cheapest famous
lunches. Village Ma is another one. A bowl of Tim Yung is a great
warmer-upper.

warmed up for what? the next course dining at the Y?

I just ate a bunch of smallish apples. My favorite in this bunch appears to
be small northeastern Fujis.

Some people live to eat. I eat to live.

Robert Morein wrote:

I just ate a bunch of smallish apples. My favorite in this bunch appears to
be small northeastern Fujis.

My favourite apple - very seasonal - is the wonderful Russet.

Graham

Poopie veers off target again.

My favourite apple - very seasonal - is the wonderful Russet.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

"George M. Middius" wrote:

Poopie veers off target again.

My favourite apple - very seasonal - is the wonderful Russet.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than personal
abuse, I reckon my discussion of apples is as on-topic as you ever have been
!

Graham

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than personal
abuse, I reckon my discussion of apples is as on-topic as you ever have been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

"George M. Middius" wrote:

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than personal
abuse, I reckon my discussion of apples is as on-topic as you ever have been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the thread ?

Graham

"MINe 109" wrote

Okay, I'll share. A picture of my fave:

http://www.austin360.com/arts/conten...s/stories/2005
/12/AANms_Bs_01.html



HEY!!! Easy on the pasta!!!

"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't
it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you ever have
been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the thread ?

Its not about the thread, its about your hypocritical whining.



--
Posted via NewsDemon.com - Premium Uncensored Newsgroup Service
-------http://www.NewsDemon.com------
Unlimited Access, Anonymous Accounts, Uncensored Broadband Access

Poopie tries to slither out of responsibility for his own nastiness.

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than personal
abuse, I reckon my discussion of apples is as on-topic as you ever have been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the thread ?

I'm addressing it to *you* because *you* raised the issue earlier.
Nobody else -- not Margaret, not duh-Mikey, not Andre. YOU raised the
issue and it's YOU who needs accountability.

Or perhaps you'd rather drop it and wear your mantle of Usenet Hypocrite
with whatever passes for pride in the Hive.

Clyde Slick wrote:

"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't
it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you ever have
been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the thread ?

Its not about the thread, its about your hypocritical whining.

It seems to be you who's whining actually !

Graham

"George M. Middius" wrote:

Poopie tries to slither out of responsibility for his own nastiness.

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than personal
abuse, I reckon my discussion of apples is as on-topic as you ever have been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the thread ?

I'm addressing it to *you* because *you* raised the issue earlier.
Nobody else -- not Margaret, not duh-Mikey, not Andre. YOU raised the
issue and it's YOU who needs accountability.

Or perhaps you'd rather drop it and wear your mantle of Usenet Hypocrite
with whatever passes for pride in the Hive.

Isn't hypocrite a bit of a big word for you to be using ?

Graham

Poor Poopie has run out of ammo already.

Poopie tries to slither out of responsibility for his own nastiness.

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio. Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than personal
abuse, I reckon my discussion of apples is as on-topic as you ever have been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the thread ?

I'm addressing it to *you* because *you* raised the issue earlier.
Nobody else -- not Margaret, not duh-Mikey, not Andre. YOU raised the
issue and it's YOU who needs accountability.

Or perhaps you'd rather drop it and wear your mantle of Usenet Hypocrite
with whatever passes for pride in the Hive.

Isn't hypocrite a bit of a big word for you to be using ?

You're more than a little tendentious toward Hiviness, so it's hardly
surprising you would be confused at the sight of the word.

"Pooh Bear" wrote in message
...


Clyde Slick wrote:

"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio.
Isn't
it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you ever
have
been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others
posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the
thread ?

Its not about the thread, its about your hypocritical whining.

It seems to be you who's whining actually !


Can you admit your hypocricy of complaining
about George's off topic posts, while you were doing the same thing?
If so, we can end this now.



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"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie tries to slither out of responsibility for his own nastiness.

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio.
Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you ever
have been

OK, I'll buy that. Now that we've established the standard, you
should
remember this post of yours the next time you whine about others
posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the
thread ?

I'm addressing it to *you* because *you* raised the issue earlier.
Nobody else -- not Margaret, not duh-Mikey, not Andre. YOU raised the
issue and it's YOU who needs accountability.

Or perhaps you'd rather drop it and wear your mantle of Usenet Hypocrite
with whatever passes for pride in the Hive.

Isn't hypocrite a bit of a big word for you to be using ?

Can you admit to yours, so we can move onto something else?



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Clyde Slick wrote:

"Pooh Bear" wrote in message
...


Clyde Slick wrote:

"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio.
Isn't
it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you ever
have
been

OK, I'll buy that. Now that we've established the standard, you should
remember this post of yours the next time you whine about others
posting
off-topic. (But if you slip up and forget about it, I'm sure somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the
thread ?

Its not about the thread, its about your hypocritical whining.

It seems to be you who's whining actually !


Can you admit your hypocricy of complaining
about George's off topic posts, while you were doing the same thing?
If so, we can end this now.

Yes - OK.

I was however simply *asking* to avoid OT posts.

Best idea IMHO is simply to prefix them OT in the subject line. No-one can
really complain too much then. I quite enjoy an *interesting* OT thread from
time to time.

Graham

Middius' shadow wrote :


"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie tries to slither out of responsibility for his own nastiness.

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio.
Isn't it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you ever
have been

OK, I'll buy that. Now that we've established the standard, you
should
remember this post of yours the next time you whine about others
posting
off-topic. (But if you slip up and forget about it, I'm sure
somebody will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the
thread ?

I'm addressing it to *you* because *you* raised the issue earlier.
Nobody else -- not Margaret, not duh-Mikey, not Andre. YOU raised the
issue and it's YOU who needs accountability.

Or perhaps you'd rather drop it and wear your mantle of Usenet Hypocrite
with whatever passes for pride in the Hive.

Isn't hypocrite a bit of a big word for you to be using ?

Can you admit to yours, so we can move onto something else?


Seems you have definitely renounced to your own personality.

"Pooh Bear" wrote in message
...


Clyde Slick wrote:

"Pooh Bear" wrote in message
...


Clyde Slick wrote:

"Pooh Bear" wrote in message
...


"George M. Middius" wrote:

Poopie lowers the bar.

I fail to see what your "favourite apple" has to do with audio.
Isn't
it
about time you went back where you came from, Poopie?

Considering that I can't ever recall a post of yours other than
personal
abuse, I reckon my discussion of apples is as on-topic as you
ever
have
been

OK, I'll buy that. Now that we've established the standard, you
should
remember this post of yours the next time you whine about others
posting
off-topic. (But if you slip up and forget about it, I'm sure
somebody
will remind you, Poop-Head.)

Maybe you should address your comment to Margaret who started the
thread ?

Its not about the thread, its about your hypocritical whining.

It seems to be you who's whining actually !


Can you admit your hypocricy of complaining
about George's off topic posts, while you were doing the same thing?
If so, we can end this now.

Yes - OK.

I was however simply *asking* to avoid OT posts.

Best idea IMHO is simply to prefix them OT in the subject line. No-one can
really complain too much then. I quite enjoy an *interesting* OT thread
from
time to time.


Well, that's not going to happen, from either side of the aisle,
so you might as well find something more important to worry about.



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"Lionel" wrote in message
...

Seems you have definitely renounced to your own personality.


Please explain what that means. How can one renounce to one's own
personality. And if one could, what would one renounce to one's own
personality?



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"Pooh Bear" wrote in message
...


Clyde Slick wrote:

"Pooh Bear" wrote in message
...

Best idea IMHO is simply to prefix them OT in the subject line. No-one
can
really complain too much then. I quite enjoy an *interesting* OT thread
from time to time.


Well, that's not going to happen, from either side of the aisle,

And why is that ?


Cause the rest of us aren't anal retentive.



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Clyde Slick said:

Seems you have definitely renounced to your own personality.

Please explain what that means. How can one renounce to one's own
personality. And if one could, what would one renounce to one's own
personality?

Babelfish roolz!

"Pooh Bear" wrote in message
...

Clyde Slick wrote:

"Pooh Bear" wrote in message
...


Clyde Slick wrote:

"Pooh Bear" wrote in message
...

Best idea IMHO is simply to prefix them OT in the subject line.
No-one
can
really complain too much then. I quite enjoy an *interesting* OT
thread
from time to time.


Well, that's not going to happen, from either side of the aisle,

And why is that ?

Cause the rest of us aren't anal retentive.

Consider yourself the dummy of the class.

You ****wits amaze me.

Have you nothing better to do than hang around on Usenet and say 'nasty
things'
about ppl ? Very sad ( and retarded ) indeed.


Bye!
Come back when you grow a couple of more layers of skin.



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"Pooh Bear" wrote
in message
Clyde Slick wrote:

"Pooh Bear"
wrote in message ...


Clyde Slick wrote:

"Pooh Bear"
wrote in message ...

Best idea IMHO is simply to prefix them OT in the
subject line. No-one can
really complain too much then. I quite enjoy an
*interesting* OT thread from time to time.


Well, that's not going to happen, from either side of
the aisle,

And why is that ?

Cause the rest of us aren't anal retentive.

Consider yourself the dummy of the class.

You ****wits amaze me.

Have you nothing better to do than hang around on Usenet
and say 'nasty things' about ppl ? Very sad ( and
retarded ) indeed.

AFAIK, Art learned how to do that from Middius.

"Arny Krueger" wrote in message
...
"Pooh Bear" wrote
in message
Clyde Slick wrote:

"Pooh Bear"
wrote in message ...


Clyde Slick wrote:

"Pooh Bear"
wrote in message ...

Best idea IMHO is simply to prefix them OT in the
subject line. No-one can
really complain too much then. I quite enjoy an
*interesting* OT thread from time to time.


Well, that's not going to happen, from either side of
the aisle,

And why is that ?

Cause the rest of us aren't anal retentive.

Consider yourself the dummy of the class.

You ****wits amaze me.

Have you nothing better to do than hang around on Usenet
and say 'nasty things' about ppl ? Very sad ( and
retarded ) indeed.

AFAIK, Art learned how to do that from Middius.


Who taught you how to make wholesale false charges about
distributing kiddie porn?



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