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Timing
Current audio systems do not reproduce the entire wavefront that
creates the listener's experience in the concert hall. At best, they measure a few channels and reproduce those, inexactly, through a few speakers. Yet the playback experience can be enjoyable and thrilling. Obviously something of the original sonic event is preserved. Something of the original time-evolving spectrum of sonic energy is reproduced. Ignoring for now the question of reproducing a wavefront, let's look at just how the signal in one channel is handled. It can be quite distorted and yet still recognizable. What aspects of a signal must be preserved for it to be recognizable? What aspects must be preserved for it to sound good, and to sound very much like the original signal? Engineers have addressed this question in many ways, for example designing compression algorithms. Some details of the original signal can be thrown away without losing much, perceptually. MP3's sound sorta like the orignal files. I'm interested in addressing the question "what makes an accurate signal" at a higher level of quality than that. For example, I've always preferred analog sources to digital, finding the former more lifelike. Does an analog recorder preserve some aspect of the signal better than a digital recorder? I know that many of you will say categorically not. Fine. Let's look anyway at one aspect of the signal. Intuitively, a musical signal is made of many "events"...for example attacks of notes. Intuitively I hear even sustained notes as made of events...little shifts of timbre, and so on. This idea is confirmed when we look at an audio signal and see periodic spikes, and also confirmed by the success of "granular synthesis" (a technique for synthesizing sustained sounds by summing many individual wavelets). Perhaps an important dimension of accurate sound reproduction is the accurate reproduction of the *relative timing* of these events. To clarify, perhaps we could conceive of each event as being recognized by the neural machinery and triggering a neuron to fire. And something about the pattern of this firing, the timing contained therein, is important to defining the sound quality. How does a particular recording/playback process affect the timing of transients? Recording processes are sometimes characterized in terms of frequency response. Digital has a very flat response in the region audible to the ear, meaning it doesn't introduce much distortion. However, it does introduce some distortion. And if we were somehow able to examine the relative firing times of neurons in response to a recorded/played-back signal, how much would a digital playback process distort those times? How much would an analog process distort those times? This is not a question about jitter. Certainly jitter is one distortion mechanism in digital (and analog) playback, but this more about how even a linear playback system will distort transients because it is band-limited. Changing the shape of the transient will likely have a small effect on neural timing. Both digital and analog recording processes distort the shape of the transient, but perhaps one of them does so in a way that better preserves the relative timing of neural events. My *suspicion* is that analog in fact does better preserve the timing of neural events. However, I would need to know more about neuroscience and non-linear systems to have a good answer to this, but perhaps someone reading is interested. Best, Mike |
#2
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Michael Mossey wrote:
Current audio systems do not reproduce the entire wavefront that creates the listener's experience in the concert hall. At best, they measure a few channels and reproduce those, inexactly, through a few speakers. Yet the playback experience can be enjoyable and thrilling. Obviously something of the original sonic event is preserved. Something of the original time-evolving spectrum of sonic energy is reproduced. Ignoring for now the question of reproducing a wavefront, let's look at just how the signal in one channel is handled. It can be quite distorted and yet still recognizable. What aspects of a signal must be preserved for it to be recognizable? What aspects must be preserved for it to sound good, and to sound very much like the original signal? Engineers have addressed this question in many ways, for example designing compression algorithms. Some details of the original signal can be thrown away without losing much, perceptually. MP3's sound sorta like the orignal files. I'm interested in addressing the question "what makes an accurate signal" at a higher level of quality than that. For example, I've always preferred analog sources to digital, finding the former more lifelike. Does an analog recorder preserve some aspect of the signal better than a digital recorder? I know that many of you will say categorically not. Fine. Let's look anyway at one aspect of the signal. Intuitively, a musical signal is made of many "events"...for example attacks of notes. Intuitively I hear even sustained notes as made of events...little shifts of timbre, and so on. This idea is confirmed when we look at an audio signal and see periodic spikes, and also confirmed by the success of "granular synthesis" (a technique for synthesizing sustained sounds by summing many individual wavelets). Perhaps an important dimension of accurate sound reproduction is the accurate reproduction of the *relative timing* of these events. To clarify, perhaps we could conceive of each event as being recognized by the neural machinery and triggering a neuron to fire. And something about the pattern of this firing, the timing contained therein, is important to defining the sound quality. How does a particular recording/playback process affect the timing of transients? Recording processes are sometimes characterized in terms of frequency response. Digital has a very flat response in the region audible to the ear, meaning it doesn't introduce much distortion. However, it does introduce some distortion. And if we were somehow able to examine the relative firing times of neurons in response to a recorded/played-back signal, how much would a digital playback process distort those times? How much would an analog process distort those times? This is not a question about jitter. Certainly jitter is one distortion mechanism in digital (and analog) playback, but this more about how even a linear playback system will distort transients because it is band-limited. Changing the shape of the transient will likely have a small effect on neural timing. Both digital and analog recording processes distort the shape of the transient, but perhaps one of them does so in a way that better preserves the relative timing of neural events. My *suspicion* is that analog in fact does better preserve the timing of neural events. However, I would need to know more about neuroscience and non-linear systems to have a good answer to this, but perhaps someone reading is interested. Best, Mike There were experiments done where the output of a vinyl rig is captured and digitized using the CD standard. Then the listeners tried to tell the analog playback from the digitized verison. The difference was indistingusihable by the most vigorous vinyl supporters. Do a search on the Lip****z article to read more about this. Many of us have digitally recorded vinyl LP's with great success, achieving results that are virtually identical to the original. That should tell you a lot about how good digital recording is. You prefer analog (vinyl) because the distortions associated with vinyl equipment are euphonic to you. It's really quite simple. Read up on the sampling theorem to learn how accurate digital recording can be. |
#3
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Chung wrote:
There were experiments done where the output of a vinyl rig is captured and digitized using the CD standard. Then the listeners tried to tell the analog playback from the digitized verison. The difference was indistingusihable by the most vigorous vinyl supporters. Do a search on the Lip****z article to read more about this. Many of us have digitally recorded vinyl LP's with great success, achieving results that are virtually identical to the original. That should tell you a lot about how good digital recording is. You prefer analog (vinyl) because the distortions associated with vinyl equipment are euphonic to you. It's really quite simple. Read up on the sampling theorem to learn how accurate digital recording can be. When recording an LP digitally you can really "see" the kind of analog grundge that is present. I use Audacity on Linux, and from the moment the tonearm is placed on the "silent" lead in groove the meters start jumping around like the 4th of July. I'm guessing that this stuff is present throughout the recording, but just masked by the louder program signal. I've always thought that maybe digital recording was "too good" for the analog crowd. That they just couldn't ever get used to the low noise floor (along with the wider frequency response). In any event, to me the CD's sound essentially the same as the records when I monitor using headphones. michael |
#4
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michael wrote:
I've always thought that maybe digital recording was "too good" for the analog crowd. That they just couldn't ever get used to the low noise floor (along with the wider frequency response). The HF response of many, if not most, recordings is hotter than neutral. Some degree of HF distortion is also not infrequent. With digital, it is possible to reproduce this all accurately. It can be annoying to those with good ears. That is not to say that those who love vinyl may not also be responding to other factors, just to agree that better reproduction is not always pleasant to hear. Mike Prager North Carolina, USA |
#5
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On 23 Dec 2004 19:03:57 GMT, Mike Prager wrote:
michael wrote: I've always thought that maybe digital recording was "too good" for the analog crowd. That they just couldn't ever get used to the low noise floor (along with the wider frequency response). The HF response of many, if not most, recordings is hotter than neutral. Some degree of HF distortion is also not infrequent. With digital, it is possible to reproduce this all accurately. It can be annoying to those with good ears. That is not to say that those who love vinyl may not also be responding to other factors, just to agree that better reproduction is not always pleasant to hear. Mike Prager North Carolina, USA Hear hear! Go to a normal classical concert with a symphony orchestra, and you hear a pleasant, balanced sound. Listen to the same on a normal record - CD or vinyl - and all of a sudden the highs have a sort of exaggerated fizzing quality. This is very unpleasant, but can usually be fixed quite easily if you are prepared to take the trouble of running the recording through a DAW to re-equalise. d Pearce Consulting http://www.pearce.uk.com |
#6
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Don Pearce wrote:
On 23 Dec 2004 19:03:57 GMT, Mike Prager wrote: michael wrote: I've always thought that maybe digital recording was "too good" for the analog crowd. That they just couldn't ever get used to the low noise floor (along with the wider frequency response). The HF response of many, if not most, recordings is hotter than neutral. Some degree of HF distortion is also not infrequent. With digital, it is possible to reproduce this all accurately. It can be annoying to those with good ears. That is not to say that those who love vinyl may not also be responding to other factors, just to agree that better reproduction is not always pleasant to hear. Mike Prager North Carolina, USA Hear hear! Go to a normal classical concert with a symphony orchestra, and you hear a pleasant, balanced sound. Listen to the same on a normal record - CD or vinyl - and all of a sudden the highs have a sort of exaggerated fizzing quality. This is very unpleasant, but can usually be fixed quite easily if you are prepared to take the trouble of running the recording through a DAW to re-equalise. And you're sure this is due to the recording, and not the vastly different room acoustics? -- -S If you're a nut and knock on enough doors, eventually someone will open one, look at you and say, Messiah, we have waited for your arrival. |
#7
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of abortion clinics
thrive and hot French bread is always available. 2 cleaned fetuses, head on 2 eggs 1 tablespoon yellow mustard 1 cup seasoned flour oil enough for deep frying 1 loaf French bread Lettuce tomatoes mayonnaise, etc. Marinate the fetuses in the egg-mustard mixture. Dredge thoroughly in flour. Fry at 375° until crispy golden brown. Remove and place on paper towels. Holiday Youngster One can easily adapt this recipe to ham, though as presented, it violates no religious taboos against swine. 1 large toddler or small child, cleaned and de-headed Kentucky Bourbon Sauce (see index) 1 large can pineapple slices Whole cloves Place him (or ham) or her in a large glass baking dish, buttocks up. Tie with butcher string around and across so that he looks like he?s crawling. Glaze, then arrange pineapples and secure with cloves. Bake uncovered in 350° oven till thermometer reaches 160°. Cajun Babies Just like crabs or crawfish, babies are boiled alive! You don?t need silverware, the hot spicy meat comes off in your hands. 6 live babies 1 lb. smoked sausage 4 lemons whole garlic 2 lb. new potatoes 4 ears corn 1 box salt crab boil Bring 3 gallons of water to a boil. Add sausage, salt, crab boil, lemons and garlic. Drop potatoes in, boil for 4 minutes. Corn is added next, boil an additional 11 minutes. Put the live babies into the boiling water and cover. Boil t |
#8
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the lifeless unfortunate available immediately after delivery,
or use high quality beef or pork roasts (it is cheaper and better to cut up a whole roast than to buy stew meat). 1 stillbirth, de-boned and cubed ¼ cup vegetable oil 2 large onions bell pepper celery garlic ½ cup red wine 3 Irish potatoes 2 large carrots This is a simple classic stew that makes natural gravy, thus it does not have to be thickened. Brown the meat quickly in very hot oil, remove and set aside. Brown the onions, celery, pepper and garlic. De-glaze with wine, return meat to the pan and season well. Stew on low fire adding small amounts of water and seasoning as necessary. After at least half an hour, add the carrots and potatoes, and simmer till root vegetables break with a fork. Cook a fresh pot of long grained white rice. Pre-mie Pot Pie When working with prematurely delivered newborns (or chicken) use sherry; red wine with beef (buy steak or roast, do not pre-boil). Pie crust (see index) |
#9
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#10
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S888Wheel wrote:
From: michael When recording an LP digitally you can really "see" the kind of analog grundge that is present. I use Audacity on Linux, and from the moment the tonearm is placed on the "silent" lead in groove the meters start jumping around like the 4th of July. I'm guessing that this stuff is present throughout the recording, but just masked by the louder program signal. Kind of a broad claim based on limited experience don't you think? You tell me, then. I'm guessing that the "silent grooves" of a record are the baseline and represent the actual noise floor of the record/diamond interface. Would not this "baseline" (if indeed it is such) be present throughout the recording but masked during louder passages? In any case, from home transfers it is clear that the analog signal differs greatly from a digital source when strictly considering non-musical program noise. I've always thought that maybe digital recording was "too good" for the analog crowd. That they just couldn't ever get used to the low noise floor (along with the wider frequency response). That striles me as a rather absurd claim given that most said vinyl enthusiasts at least claim that live music is their reference. Well...that's what they claim in any case. When one listens to a live performance there are all kinds of noise artifacts present which may not be heard on a recording. But we are speaking and writing of two different things. First, I was speaking of inherent vinyl noise which is NOT present in any live venue. Second, in a "live" recording ambient acoustical noise is (or should be) recorded along with the program. I am a Wagner fan. Let's look at two different recordings: first, the Boulez Bayreuth Ring (Phillips) and, second, the Levine Met Ring (DGG-the CD version and not the DVD live recording). The first was an all digital (except Gotterdammerung) 'rehearsal' recording and exhibits all one would expect from a live performance except audience artifacts (since no audience was present). That is, stage noises from the cast jumping around on the floor, and sets moving, etc. This is caught on the digital tape quite clearly and can be heard apart from any additional vinyl artifacts. The Levine set, on the other hand, being a studio recording arises from an imperceptible noise floor and one hears nothing but the musical notes (and singing). When making a CD copy of both I can attest to the vinyl noise of the former (which I have records of), but the latter is a CD version and my subsequent copies have no additional noise (simply copying digit for digit). On the other hand, the Levine set has an eerie, almost unnatural aural feeling about it due to "digital silence". It is true that we do not experience, in life, sound emanating from a zero noise floor. That is what I meant when I suggested that maybe digital is "too good" for the analog crowd. Not that digital cannot capture a "live music reference" to use your words, but that, at times and from the studio, what is presented IS artificial due to a lack of background noise. Maybe analog front ends supply enough background grundge to allow us to psychologically better integrate what we are hearing vis-a-vis our normal experience. Now, in the analog world we also experience studio recordings, but they always have some tape hiss along with the heretofore mentioned vinyl background crud. Listening to them is nothing like listening to a CD. Often the vinyl background crud is high enough to mask the master analog tape hiss (assuming no Dolby or dbx was used in which case tape hiss may not be a factor). As an aside, I am reminded of, many many years ago and when digital was quite young, purchasing a CD copy of a Yes album. Upon listening to the CD I found that on a particular tune one side of the stereo track abruptly drops out. Tape hiss (clearly audible on the CD) from this "silent" channel was quite startling. I checked my Lp version but because of surface noise I could not hear any tape hiss. This was my first indication that digital really does capture everything. michael |
#11
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michael wrote:
S888Wheel wrote: From: michael When recording an LP digitally you can really "see" the kind of analog grundge that is present. I use Audacity on Linux, and from the moment the tonearm is placed on the "silent" lead in groove the meters start jumping around like the 4th of July. I'm guessing that this stuff is present throughout the recording, but just masked by the louder program signal. Kind of a broad claim based on limited experience don't you think? You tell me, then. I'm guessing that the "silent grooves" of a record are the baseline and represent the actual noise floor of the record/diamond interface. Would not this "baseline" (if indeed it is such) be present throughout the recording but masked during louder passages? In any case, from home transfers it is clear that the analog signal differs greatly from a digital source when strictly considering non-musical program noise. There's no question that even the quietest vinyl will show visible 'grunge' in a wavform or spectral view, during the supposed silences before and after tracks...in contrast to digital silence. This is just one of several ways of demonstrating technically that digital beats vinyl in the S/N department hands down. I've always thought that maybe digital recording was "too good" for the analog crowd. That they just couldn't ever get used to the low noise floor (along with the wider frequency response). That striles me as a rather absurd claim given that most said vinyl enthusiasts at least claim that live music is their reference. Well...that's what they claim in any case. When one listens to a live performance there are all kinds of noise artifacts present which may not be heard on a recording. But we are speaking and writing of two different things. First, I was speaking of inherent vinyl noise which is NOT present in any live venue. Second, in a "live" recording ambient acoustical noise is (or should be) recorded along with the program. It used to be common for CDs to have the disclaimer like, ' the higher resolution of digital transfer may reveal imperfections in the source' . On the other hand, the Levine set has an eerie, almost unnatural aural feeling about it due to "digital silence". It is true that we do not experience, in life, sound emanating from a zero noise floor. That is what I meant when I suggested that maybe digital is "too good" for the analog crowd. Not that digital cannot capture a "live music reference" to use your words, but that, at times and from the studio, what is presented IS artificial due to a lack of background noise. Maybe analog front ends supply enough background grundge to allow us to psychologically better integrate what we are hearing vis-a-vis our normal experience. Along the same lines, it has often been suggested that what vinylphiles prefer about the LP medium is what it *adds* to the recording -- midrange phasiness and other so-called 'euphonic' distortion. As an aside, I am reminded of, many many years ago and when digital was quite young, purchasing a CD copy of a Yes album. Upon listening to the CD I found that on a particular tune one side of the stereo track abruptly drops out. Tape hiss (clearly audible on the CD) from this "silent" channel was quite startling. I checked my Lp version but because of surface noise I could not hear any tape hiss. This was my first indication that digital really does capture everything. ah...Perpetual Change. ; -- -S If you're a nut and knock on enough doors, eventually someone will open one, look at you and say, Messiah, we have waited for your arrival. |
#13
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is the perfect solution.
But if you are still paranoid, you can substitute pork butt. 5 lb. lean chuck roast 3 lb. prime baby butt 2 tablespoons each: salt black, white and cayenne peppers celery salt garlic powder parsley flakes brown sugar 1 teaspoon sage 2 onions 6 cloves garlic bunch green onions, chopped Cut the children?s butts and the beef roast into pieces that will fit in the grinder. Run the meat through using a 3/16 grinding plate. Add garlic, onions and seasoning then mix well. Add just enough water for a smooth consistency, then mix again. Form the sausage mixture into patties or stuff into natural casings. Stillborn Stew By definition, this meat cannot be had altogether fresh, but have the lifeless unfortunate available immediately after delivery, or use high quality beef or pork roasts (it is cheaper and better to cut up a whole roast than to buy stew meat). 1 stillbirth, de-boned and cubed ¼ cup vegetable oil 2 large onions bell pepper celery garlic ½ cup red wine 3 Irish potatoes 2 large carrots This is a simple classic stew that makes natural gravy, thus it does not have to be thickened. Brown the meat quickly in very hot oil, remove and set aside. Brown the onions, celery, pepper and garlic. De-glaze with wine, return meat to the pan and season well. Stew on low fire adding small amounts of water and seasoning as necessary. After at least half an hour, add the carrots and potatoes, and simmer till root vegetables break with a fork. Cook a fresh pot of long grained white rice. Pre-mie Pot Pie When working with prematurely delivered newborns (or chicken) use sherry; red wine with beef (buy steak or roast, do not pre-boil). Pie crust (see index) Whole fresh pre-m |
#14
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are boiled alive!
You don?t need silverware, the hot spicy meat comes off in your hands. 6 live babies 1 lb. smoked sausage 4 lemons whole garlic 2 lb. new potatoes 4 ears corn 1 box salt crab boil Bring 3 gallons of water to a boil. Add sausage, salt, crab boil, lemons and garlic. Drop potatoes in, boil for 4 minutes. Corn is added next, boil an additional 11 minutes. Put the live babies into the boiling water and cover. Boil till meat comes off easily with a fork. Oven-Baked Baby-Back Ribs Beef ribs or pork ribs can be used in this recipe, and that is exactly what your dinner guests will assume! An excellent way to expose the uninitiated to this highly misunderstood yet succulent source of protein. 2 human baby rib racks 3 cups barbecue sauce or honey glaze (see index) Salt black pepper white pepper paprika Remove the silverskin by loosening from the edges, then stripping off. Season generously, rubbing the mixture into the baby?s flesh. Place 1 quart water in a baking pan, the meat on a wire rack. Bake uncovered in 250° oven for 1½ hours. When browned, remove and glaze, return to oven and bake 20 minutes more to form a glaze. Cut ribs into individual pieces and serve with extra sauce. Fresh Sausage If it becomes necessary to hide the fact that you are eating human babies, this is the perfect solution. But if you are still paranoid, you can substitute pork butt. 5 lb. lean chuck roast 3 lb. prime baby butt 2 tablespoons each: salt black, white and cayenne peppers celery salt garlic powder parsley flakes brown sugar 1 teaspoon sage 2 onions 6 cloves garlic bunch green onions, chopped Cut the children?s butts and the beef roast into pieces that will |
#15
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with whole roasted children replete with apples in mouths -
and babies? heads stuffed with wild rice. Or keep it simple with a hearty main course such as stew, lasagna, or meat loaf. Some suggestions Pre-mie pot pies, beef stew, leg of lamb, stuffed chicken, roast pork spiral ham, Cranberry pineapple salad, sweet potatoes in butter, vegetable platter, tossed salad with tomato and avocado, parsley new potatoes, spinich cucumber salad, fruit salad Bran muffins, dinner rolls, soft breadsticks, rice pilaf, croissants Apple cake with rum sauce, frosted banana nut bread sherbet, home made brownies Iced tea, water, beer, bloody marys, lemonade, coffee The guests select food, beverages, silverware... everything from the buffet table. They move to wherever they are comfortable, and sit with whoever they choose. Provide trays so your guests will not spill everything all over your house from carrying too much, nor will they have to make 10 trips back and fourth from the service stations. Roast Leg of Amputee By all means, substitute lamb or a good beef roast if the haunch it is in any way diseased. But sometimes surgeons make mistakes, and if a healthy young limb is at hand, then don?t hesitate to cook it to perfection! 1 high quality limb, rack, or roast Potatoes, carrot Oil celery onions green onions parsley garlic salt, pepper, etc 2 cups beef stock Marinate meat (optional, not necessary with better cuts). Season liberally and lace w |
#16
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Michael Mossey wrote:
Current audio systems do not reproduce the entire wavefront that creates the listener's experience in the concert hall. At best, they measure a few channels and reproduce those, inexactly, through a few speakers. Yet the playback experience can be enjoyable and thrilling. Obviously something of the original sonic event is preserved. Something of the original time-evolving spectrum of sonic energy is reproduced. Ignoring for now the question of reproducing a wavefront, let's look at just how the signal in one channel is handled. It can be quite distorted and yet still recognizable. What aspects of a signal must be preserved for it to be recognizable? What aspects must be preserved for it to sound good, and to sound very much like the original signal? Engineers have addressed this question in many ways, for example designing compression algorithms. Some details of the original signal can be thrown away without losing much, perceptually. MP3's sound sorta like the orignal files. I'm interested in addressing the question "what makes an accurate signal" at a higher level of quality than that. For example, I've always preferred analog sources to digital, finding the former more lifelike. Does an analog recorder preserve some aspect of the signal better than a digital recorder? I know that many of you will say categorically not. Fine. Let's look anyway at one aspect of the signal. Intuitively, a musical signal is made of many "events"...for example attacks of notes. Intuitively I hear even sustained notes as made of events...little shifts of timbre, and so on. This idea is confirmed when we look at an audio signal and see periodic spikes, and also confirmed by the success of "granular synthesis" (a technique for synthesizing sustained sounds by summing many individual wavelets). Perhaps an important dimension of accurate sound reproduction is the accurate reproduction of the *relative timing* of these events. To clarify, perhaps we could conceive of each event as being recognized by the neural machinery and triggering a neuron to fire. And something about the pattern of this firing, the timing contained therein, is important to defining the sound quality. How does a particular recording/playback process affect the timing of transients? Recording processes are sometimes characterized in terms of frequency response. Digital has a very flat response in the region audible to the ear, meaning it doesn't introduce much distortion. However, it does introduce some distortion. And if we were somehow able to examine the relative firing times of neurons in response to a recorded/played-back signal, how much would a digital playback process distort those times? How much would an analog process distort those times? This is not a question about jitter. Certainly jitter is one distortion mechanism in digital (and analog) playback, but this more about how even a linear playback system will distort transients because it is band-limited. Changing the shape of the transient will likely have a small effect on neural timing. Both digital and analog recording processes distort the shape of the transient, but perhaps one of them does so in a way that better preserves the relative timing of neural events. My *suspicion* is that analog in fact does better preserve the timing of neural events. However, I would need to know more about neuroscience and non-linear systems to have a good answer to this, but perhaps someone reading is interested. These are your speculations. I deny your whole idea. You can test it yourself. Use your turntable and play one of your favourite tunes. At the same time record from the tape out receptacle with your soundcard. Keep the level low, like -12dB so there is some headroom. Then burn s CD from the wave-file. Now you can set up a comparison. I do this with a small mixer, but you can switch also on your (pre)amp, if you fade out before switching and then adjust the volume knob, so both sources have exactly the same volume. Start the CD first and pause it at a significant point, so you can synchronize the two sources. Try to listen carefully if there is any difference. Do this with a friend without you knowing which is which. -- ciao Ban Bordighera, Italy |
#17
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"Both digital and analog
recording processes distort the shape of the transient, but perhaps one of them does so in a way that better preserves the relative timing of neural events. My *suspicion* is that analog in fact does better preserve the timing of neural events. However, I would need to know more about neuroscience and non-linear systems to have a good answer to this, but" There is a simple test, record an analog source unto a digital one and using listening alone see if they can be distinguished. We can save time, it was done and they can not. |
#18
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First the differences have to be audible.
Nonetheless, it is generally the case that if a device has a well behaved frequency response curve, then it probably doesn't distort transients very much. Of course you can concoct devices which disobey this rule (such as echo chambers and goofy filters), but I don't think they are typically part of a basic audio recorder. There is a widespread misconception that something is lost in between the data points measured by a digital recorder. This is not the case. If the input signal is bandwidth-limited by reasonable analog means, then the digital data accurately preserves *all* of the temporal content. (Other experts on this forum can probably state this more precisely). Chances are, digital does a better job of preserving timing because the phase response can be quite flat. Hope this helps. Michael Mossey wrote: My *suspicion* is that analog in fact does better preserve the timing of neural events. However, I would need to know more about neuroscience and non-linear systems to have a good answer to this, but perhaps someone reading is interested. |
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